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Food Drying with an Attitude PDF
By:Mary T. Bell
Published on 2008-04-17 by Skyhorse Publishing, Inc.

This ultimate food drying resource has something for everyone: vegetarians, natural and raw food enthusiasts, hunters, fishermen, gourmet cooks, gardeners, farmers, hikers, and even fast food junkies. With more than thirty years of food drying experience, Mary T. Bell offers straightforward and practical instructions for drying everything from yogurt to sauerkraut to blue cheese, without ignoring traditional favorites such as jerky, mushrooms, and bananas. Throughout, Bell offers nutritional tips and highlights the time-, space-, and money-saving benefits of food dehydrating. Also included are descriptions of how various food dehydrators work to give readers a better understanding of the tools of the craft. Food Drying with an Attitude gives readers the recipes, instructions, and inspiration they need to get the most out of their home food dehydrators.

This Book was ranked at 3 by Google Books for keyword Cookbooks Food Wine Dehydrators best seller.

Book ID of Food Drying with an Attitude's Books is ThonAgAAQBAJ, Book which was written byMary T. Bellhave ETAG "8uT31i7tQCs"

Book which was published by Skyhorse Publishing, Inc. since 2008-04-17 have ISBNs, ISBN 13 Code is 9781626368026 and ISBN 10 Code is 1626368023

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Book which have "160 Pages" is Printed at BOOK under CategoryCooking

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Download Food Drying with an Attitude PDF Free

Download Food Drying with an Attitude Books Free

Download Food Drying with an Attitude Free

Download Food Drying with an Attitude PDF

Download Food Drying with an Attitude Books